Subtotal: ₹110.00
| Authors Name | J L DSOUZA , S G KILLEDAR |
| ISBN 13 | 9788185790107 |
| Publisher | |
| Edition | Seventh |
| Pages | 408 |
| Language | English |
| Publishing Year | Oct 19 |
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BIOTECHNOLOGY AND FERMENTATION PROCESS
Print version ₹400
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Description
Biotechnology :
1 Scope and potential
2 Introduction to molecular biology
3 Fermentation technology and industrial microbiology
4 Plant cell & tissue culture
5 Animal cell culture
6 Immunology and health
7 Recombinant proteins of high therapeuitc value
Additional information
| Weight | 470 g |
|---|---|
| Dimensions | 25 × 18 × 3 cm |
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